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  IMG_4342.JPG - But, well, there are some Austrian specialities I instinctively wouldn't eat- ever. This retention includes "Blunzenschmarrn". After some researches I found out that Blunzenschmarrn is pan fried blood sausage with potatoes... and now I lean back as my senses are obviously working fine.  
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But, well, there are some Austrian specialities I instinctively wouldn't eat- ever. This retention includes "Blunzenschmarrn". After some researches I found out that Blunzenschmarrn is pan fried blood sausage with potatoes... and now I lean back as my senses are obviously working fine. Download
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